The Advice I’d Give Myself as a Young Dietitian

By Fritha Dinwiddie, MS, RDN, CSG, LDN Full disclosure: I’m no spring chicken. DRGs (precursor of ICD codes) were implemented right after I started work, and HIV was known as HTLV3. The topic of dietitian reimbursement was just being batted about. Licensure was unheard of. The profession has changed enormously over these 30+ years. Dietitians now

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The Ultimate Side Gig

LONG -TIME CONSULTANT IS A GEM IN ANY SETTING By Heidi Williams, Recruiter It’s National Nutrition Month, and this year’s theme is Put Your Best Fork Forward. You may have read our post earlier this month by Registered Dietitian Rose Ann about what National Nutrition Month means to her. Today, we share our version – what

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